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Understanding 9/11Pie love : inventive recipes for sweet and savory pies, galettes, pastry creams, tarts, and turnovers
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190 p. : 24 cm
This book presents recipes for pies, galettes, pastries, tarts, and turnovers and provides tips on choosing ingredients and making crusts
Includes index
Piecrusts -- Sweet pie fillings: Galettes ; Turnovers -- Tart crusts -- Sweet tarts: Sauces, toppings pastry creams, and glazes -- Savory pies
This book presents recipes for pies, galettes, pastries, tarts, and turnovers and provides tips on choosing ingredients and making crusts
Includes index
Piecrusts -- Sweet pie fillings: Galettes ; Turnovers -- Tart crusts -- Sweet tarts: Sauces, toppings pastry creams, and glazes -- Savory pies
Notes
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